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Our Spice menu is available Monday through Saturday from 7pm - 2am & Sunday Brunch from 12pm to 5pm

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Dinner Menu

MIAMI SPICE DINNER $39

MIAMI SPICE MENU INCLUDES ONE COCKTAIL, BEER OR WINE OF YOUR CHOICE 

 

APPETIZER

MUSHROOM TOAST Confit of wild mushrooms, mushroom puree, ricotta, aged balsamic, rustic toast

OR

TUNA POKE (Hawaiian Style) Fresh diced bluefin tuna, seaweed, ginger, avocado stirred in chili oil and sesame oil
 

OR

SPICED CRAB CAKE With smooth avocado, spicy jicama slaw

OR

WATERMELON (GREEK) SALAD Cucumbers, french feta, green tomatoes, extra virgin olive oil

ENTREE

MICHY'S FRIED CHICKEN Buttermilk & spice, cornbread & honey

OR

SKIRT STEAK Center cut, garlicy chimichurri, fries, tarragon bernaise

OR

YELLOWTAIL SNAPPER Yellowtail snapper on the plancha, brown butter cauliflower smash, avocado mojo de ajo

OR

BRAISED PEI MUSSELS White wine, absinthe, shallots, garlic chili flakes & grilled bread

DESSERT

AMERICAN PIE Fireman Derek's famous pie of the day, á la mode

BRUNCH Menu

MIAMI SPICE BRUNCH $23


APPETIZER

MUSHROOM TOAST Confit of wild mushrooms, mushroom puree, ricotta, aged balsamic, rustic toast

OR

GREEK YOGURT

OR

CHOPPED SALAD Local organic greens, Amish cheddar, honey-dijon-cider vinaigrette, smoked almonds, chopped eggs

OR

FARMER'S CRUDITE PLATE Farm fresh raw vegetables, green goddess dipping



ENTREE

SMOKED DUCK BENNY Smoked duck breast over potato cake topped with sous vide eggs, sautéed greens, roast tomatoes, hollandaise

OR

STUFFED FRENCH TOAST Cornflake crusted brioche, fresh bananas, vainilla cream, Kentucky whisky caramel, Vermont maple syrup

OR

CHILAQUILES Salsa verde, corn tortillas, two free range eggs sunny side up, queso fresco, black beans  

OR

REUBEN  Melted swiss, freshly made corned beef, thousand islands, marble rye bread and house pickles

DESSERT

AMERICAN PIE Fireman Derek's famous pie of the day, á la mode

Disclaimer: All Miami Spice menus are subject to change. Tax and gratuity are not included. Reservation Required.